OUR VINEYARDS

The different varieties of grape planted in our vineyards enable us to create the range of wines detailed below:

1. Tempranillo:
Our top variety. The richness of these grapes enables us to produce red wines that age beautifully. For producing rosé wine, we use the youngest vines combined with Garnacha grapes.

This native Spanish vine is widely used in the peninsula and yields fine wines, pleasant tasting and perfumed to the nose. Specifically in our region, we obtain wines with great character and structure, ideal for ageing in oak casks.

2. Garnacha:
Because of its late ripening, this variety does not adapt very easily to this area, so it is planted in dry, stony ground and we limit its production with the aim of bringing the fruit to full ripeness, and obtaining a fresh and fruity rosé wine.

3. Merlot:
This is a French variety that is rapidly becoming very popular in this country. Used in very small proportions, it gives a light fruity touch and the flavour of wild berries to our crianza wines.

4. Viura:
This variety is of Spanish origin. It produces wines rich in alcohol, with fruity overtones and a straw yellow colour. In order to obtain earlier ripening, we limit its production and work with short pruning and strict production controls.

5. Verdejo:
This is a variety from the Castilla-Leon region, with a designation of origin known as Rueda and perfectly adapted to our homeland. It produces a fresh and fruity wine that complements our own Viura.